Crosswinds Grille

Reviews about Crosswinds Grille

• 1 / 5

  By Dave Strauss
  Atmosphere is good. Waitress was nice. Foods is way way way overpriced for the area and the type of restaurant it is. Shocked they are still surviving. My advice is to bring your food prices back down to this world and you might have more than two people in your restaurant on a Saturday night. Geneva state lodge food is 100% better.
  
  Hamburger $16 pork dinner $40 really
  April 26, 2017
• 3 / 5

  By Clarence Henderson
  The atmosphere is excellent, the service is great. However, I ordered the 12 oz. strip medium rare, and what I got was medium, twice! Chef tried to tell me that the fact that it was aged changed the color from red to grey, understood. But as someone who prefers aged beef, and has personally prepared it in the manner in which I requested, I felt the excuses to be insulting and below standard. As a business owner myself, our company strives to meet the customers needs, I felt like everyone except their cook wanted to accomplish that! I would go back, but would order from different side of menu.
  March 19, 2017
• 1 / 5

  By Alicia Sager
  While waiting for our reservations, we were told to check out the bar outside. There were 8 of us lined up at the bar deciding what bottles of wine we wanted to purchase. The bartender started to scream at us very unprofessionally & inappropriately because we were lined up across the bar and half of it was for her "servers." Management gave us champagne during our dinner to make up for that issue. However...3 people in our party had steaks that were under cooked, as was my burger, so it was sent back. The food is overpriced and terrible. The only good things were the view and the salad dressing.
  October 29, 2016